SWEET ONION TOTS $3 V
Creamy deviled eggs with smoked bacon
WARM SOFT PRETZEL ROLLS $4 V
topped with smoked salt. grapefruit IPA mustard and Justin’s cheese sauce
ROASTED BRUSSEL SPROUTS $5 V
smoked bacon, butter, garlic, parmesan cheese
TATER TOT POUTINE $7
pork gravy, new england cheddar cheese curds
BRAISED SHORTRIB TACOS $9
flour tortillas, crumbled queso fresco, pickled vegetables
ALLSTON WINGS $11
BBQ • Buffalo • Naked | Smoked jumbo wings, house bleu cheese
basil pesto, tomato chili sauce, toasted pistachios, grilled naan bread.
WILD GAME CHILI $4/7
Local cheddar, scallions, sour cream, grilled naan
SMOKIN’ BLONDE BEER CHEESE SOUP $3.5/6
Smoked gouda cheese, IPA beer, grilled naan
COBB SALAD $13
Local greens, smoked bacon, roasted tomato, avocado, crumbled bleu cheese, sliced egg, grilled chicken, creamy lemon Dijon vinaigrette
WILD RICE SALAD $11 V
wild rice, shredded kale, shredded carrots, dried cranberries, goat cheese, pumpkin seed dressing.
BEET AND POMEGRANATE SALAD $11V
roasted golden beets, pomegranate seeds, crumbled bleu cheese, baby arugula, house balsamic vinaigrette.
VEGAN BUDDHA BOWL $12 VG,GF
mesclun greens, cumin-turmeric chick peas, chili rice noodles, roasted button mushrooms, avocado, toasted almonds, candied ginger vinaigrette
ADD TO ANY SALAD:
$3 - Garlic and savory grilled chicken breast GF
$4 - Mama’s fried chicken
$4 - Thai quinoa black bean burger VG
$6 - Ketchup glazed meatloaf
FARM OMELET* $12 V
three eggs, grape tomato, caramelized onion, arugula and goat cheese. buttered toast and greens with lemon dijon vinaigrette
BACON AND CHEDDAR OMELET* $12
three eggs, pecan wood smoked bacon, cabot cheddar. Buttered toast and cajun tots
YOUR WAY* $11
two eggs, choice of bacon or house roasted turkey with cajun tots and Texas toast.
MAMA’S FRIED CHICKEN BREAST $14
anise honey butter, classic mashed potato, arugula salad
WEEKDAY HASH $14
sweet onion tots, braised short ribs, runny eggs, beer cheese sauce
SHORTRIB MAC & CHEESE $14
stout braised short ribs, classic mac & cheese
LULU’S BURGER* $12
Natural beef with herbs + butter, Vermont cheddar, secret sauce, LTO, brioche roll, hand-cut fries.
THAI QUINOA BLACK BEAN BURGER $11 V
Burger with Thai red curry and coconut milk, Vermont cheddar, secret sauce, LTO, brioche roll, hand-cut fries.
BAD ASS BURGER* $15
Natural beef with herbs + butter, stout braised short ribs, runny egg, topped with beer cheese soup. Chili cheese fries. Fork and knife recommended.
ROASTED TURKEY $12
house roasted turkey, brioche bun, pecan wood smoked bacon, lettuce, tomato, chipotle tabasco mayo, sliced swiss cheese. Mesculn green salad, lemon Dijon vinaigrette.
PULLED PORK $12
homemade cola bbq sauce, horseradish coleslaw, grillo’s pickles, brioche bun with hand cut fries
CHICKEN FRIED $12
fried chicken breast, potato salad spread, lettuce, pecan wood smoked bacon, grillo’s pickles, texas toast with mesclun green salad, lemon dijon vinaigrette
PULLED PORK $12
homemade cola bbq sauce, horseradish coleslaw, Grillo’s pickles, brioche bun with hand cut fries
BUFFALO CAULIFLOWER SANDWICH $12V
fried cauliflower tossed in buffalo sauce, bleu cheese crumbles, lettuce, shaved carrots, ranch dressing on ciabatta with mesclun green salad, lemon dijon vinaigrette.
MEATLOAF SANDWICH $13
ketchup glazed meatloaf, sriracha mayo, melted swiss cheese and smoked bacon on toasted Ciabatta roll. sweet onion tots and gravy.
CHEF'S DONUT HOLES $7 V
Warm chocolate sauce
VERMONT MAPLE CRÈME BRULEE $7 V, GF
DO IT YOURSELF SMORES $7 V, GF
toasted homemade marshmallow, reece’s peanut butter cup, graham crackers, dark chocolate sauce
APPLE COBBLER $7 V
buttery cobbler topping, Gifford's vanilla bean ice cream
DEVIL’S FOOD POKE CAKE $7V
homemade vanilla whipped cream, chocolate shavings, raspberry sauce
*THESE ITEMS ARE UNDERCOOKED, THE CONSUMPTION OF RAW OR UNDERCOOKED EGGS, MEAT, POULTRY, SEAFOOD OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A
PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
421 CAMBRIDGE ST, ALLSTON, MA 02134
MONDAY TO FRIDAY 11:30AM - 2AM
SATURDAY TO SUNDAY 10:30AM - 2AM
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